Flavor of the Week
June 11, 2004

Ice Cream Muffins
Contributed by Marylou Crane

1 C melted ice cream, any flavor (Try choc. chip.)
1 C self-rising flour

Preheat oven to 350. Combine the ice cream with the flour. Pour mixture into greased or lined muffin tins. Bake for 15 minutes.

P.S.  Have a recipe to share? The sweeter the better!

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